reflections, curiosities, and everything in between
I’ve hit a rut lately, in terms of recipes. With so much time to do extra cooking, I feel like I’m burning through all my creativity and have settled for simple meals recently instead of discovering unique new options. Today, I had had enough of …
Today I’m sharing the recipe for my tofu scramble! Yet another week in self-isolation has passed, which means my recipe list is growing longer and longer. Check out some of my other recipes here and here. Soon, my food section will be as full as …
This quinoa fried “rice” has been a frequently requested recipe lately, and I’m excited to get it posted. Being stuck in our house day after day during this quarantine has given me the opportunity to cook even more than I usually do! I’ve been modifying …
For the past few days, I’ve been working on perfecting my banana pancakes. More specifically, I’ve been perfecting a healthy pancake recipe I found on Blogilates. The original recipe had only two ingredients: bananas and eggs. While those pancakes were pretty good, I thought I …
I’m starting a new Plastic-Less Series on how to be more sustainable! A week ago, I decided to give up single-use plastic for 40 days. There’s been a movement around Oxford encouraging students to give up plastic for Lent. Seeing as I’ve been wanting to …
This might sound crazy, but I swear, this omelet tasted like home! I got a little creative for breakfast this morning, playing with spices and fillings for my omelet, and it definitely paid off. Listening to Jack Johnson and eating this homey omelet on a …
Aside from almond butter, recently, my favorite thing to snack on has been granola. It’s so sweet and crunchy that I put it on everything! Specifically, I love adding a spoonful to my breakfasts in the morning. Honestly, it makes every meal a little bit …
There’s no bigger advocate for breakfast than me. In fact, breakfast is my favorite meal of the day, and sometimes I even look forward to tomorrow’s breakfast the night before. That being said, when my stomach starts to act up, and I need a bit …
If this picture of a healthy twist on your classic pb&j doesn’t make your mouth water, I don’t know what will! My grandfather loves peanut butter and jelly so much that he’s got a PB&J shirt. It’s his favorite food, and I think I must’ve …